I initially created this interview format, the Seven Questions Over Breakfast one, for brand-new illustrators — so that my readers and I can meet up-and-coming artists. Turns out I use it for more experienced authors and artists as well, ’cause the ready-made format, given my busy schedule, makes it, quite simply, easier to post any interviews at all. But my point? Today’s featured illustrator, Stephen Shaskan, is definitely new to the scene, his first published picture book released last Fall by Chronicle Books (and featured here at 7-Imp). Having this cyber-breakfast with him is, I think, a good introduction, a way for all of us to get to know his work a bit more.
Stephen’s thickly-lined and quite manic art from A Dog Is a Dog was met with good reviews. “Shaskan’s debut looks simple,” wrote Publishers Weekly, “but it’s in fact a polished and controlled piece of work. … There’s a chunky, woodcut feel to Shaskan’s hip and cheery art, and he gives each of the animals abundant personality.” As I already said here at 7-Imp in the 2011 post, I liked his debut. It’s a fun and clever book for the youngest of readers, and I look forward to what comes next from Stephen (whose last name, he likes to assist readers, rhymes with “trash can”).
So, I invited him for a breakfast interview to find out what does come next for him. His breakfast-of-choice? “Dim sum. Especially the steamed pork buns, shrimp with cilantro dumplings, Chinese broccoli, and crispy shrimp balls!” He added, “if you’re ever in Minneapolis, I’ll have to take you to the Mandarin Kitchen. If you’re super adventurous, you can try the chicken feet, shark fin, and beef stomach!”
Well, dim sum for breakfast is new for me, but I’m game. I’m going to put on lots of coffee, too, as usual.
I thank Stephen for visiting. Read the rest of this entry �